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Autumn hearth menu now served See the menu

Lume
Reserve
Guests raising glasses together in a toast

Events & private dining

Gather everyone around one table.

From a chef's table for eight to a full buyout for eighty, we'll shape the menu, the wine and the evening around your group.

Send an enquiryUpcoming suppers

Our spaces

Three ways to take the room.

A restaurant table set with wine glasses and folded napkins

10 – 18 seated

The Cellar Room

Our private room beside the wine wall, with its own sound system and a single long table.

  • Set or sharing menus
  • Wine pairing by our sommelier
  • Screen for toasts and slides
A chef working in an open kitchen under hanging pendant lamps

8 – 12 seated

The Hearth Table

A chef's table facing the open fire. Dishes come straight from the grill to your plates.

  • Chef-led tasting menu
  • Ideal for birthdays
  • Weeknights only
A long table dressed with flowers and rows of wine glasses

Up to 80 seated · 120 standing

Full restaurant

Take over the whole space for a wedding dinner, launch or company celebration.

  • Custom menus and bar
  • Flexible floor plan
  • Mondays and daytime available

Seasonal suppers

Coming up at Lume.

Ticketed dinners with limited seats. Ask us to hold places for you.

  • 12Nov

    White truffle supper

    Five courses built around Alba truffles, with paired wines from Piedmont.

    Thursday · 7:00 pm · $165 per guest, wine included

    Ask about seats

  • 26Nov

    Growers' night: natural wine

    Meet three small winemakers and taste their new releases alongside snacks from the hearth.

    Thursday · 6:30 pm · $75 per guest

    Ask about seats

  • 13Dec

    Midwinter feast of fire

    A long-table dinner with whole roasts from the hearth, served family-style.

    Sunday · 6:00 pm · $120 per guest

    Ask about seats

Menus for groups

Set menus, served your way.

Every package can travel: we cater off-site for 20 guests or more within the city.

Rows of plated desserts being prepared for service
A dinner table with a bouquet of flowers and glasses in low light

  1. Aperitivo

    $45per guest

    Passed snacks and drinks for a two-hour gathering.

    • Six passed bites
    • Focaccia and olives
    • Spritz or sparkling on arrival

  2. Family table

    $85per guest

    Our most requested format: shared platters, served in waves.

    • Small plates to share
    • Two pastas and one hearth main
    • Seasonal dessert

  3. Chef's tasting

    $125per guest

    A seven-course menu written for your group.

    • Seven courses
    • Menu consultation with the chef
    • Optional wine pairing

Enquire

Tell us about your event.

Share a few details and our events team will reply with availability, menus and pricing.

Timings, budget, dietary needs, anything we should know.

Or email events@lume.example

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Event questions

Is there a minimum spend for private dining?

Minimums vary by day and room. Send us your date and group size and we'll reply with options within two working days.

Can we bring our own cake or wine?

Celebration cakes are welcome. Corkage is available on up to two bottles per four guests.

Do you cater off-site?

Yes, for groups of 20 or more within the city. Our hearth trailer can come too for outdoor events.